Malloy Farms is a family farm four generations deep. We raise cattle, both Wagyu and Angus, corn, beans, oats, and hay. We are a family-owned and operated farm that loves agriculture and all it has to offer.
“Wagyu” which means Japanese Cow is a distinct breed that has a very unique flavor, that once tasted will leave you with an understanding of how special this beef is. These cattle have intense marbling making them no comparison to other breeds of beef in taste.
Interested in experiencing Wagyu steaks or having your own full-blood Wagyu cattle contact Travis 218.820.2082Contact Us